Soyastick Masala Powder

Soyastick Masala Powder
Soyastick Masala Powder

Soyastick Masala Powder Specification

  • Purity(%)
  • 100 %
  • Flavor
  • Original
  • Moisture (%)
  • Nil
  • Color
  • Orange
  • Grade
  • Food Grade
  • Shelf Life
  • 12 Months
  • Storage
  • Dry place
 

Soyastick Masala Powder Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • FOB Port
  • INDIA
  • Payment Terms
  • Cash Advance (CA), Cash in Advance (CID)
  • Supply Ability
  • 5000 Kilograms Per Month
  • Delivery Time
  • 7 Days
  • Sample Available
  • No
  • Sample Policy
  • Contact us for information regarding our sample policy
  • Packaging Details
  • FSSAI
  • Main Domestic Market
  • All India
 

About Soyastick Masala Powder



Soyastick Masala Powder is a premium-quality, food-grade product designed to enhance the flavor of your dishes. Packed with a vibrant orange color and an original, authentic taste, it offers a delightful burst of flavor to your recipes. With a purity level of 100%, this masala powder guarantees uncompromised quality and freshness. It contains zero moisture and is carefully formulated to ensure a long shelf life of up to 12 months when stored in a dry place. Perfect for culinary professionals and food enthusiasts alike, Soyastick Masala Powder is a reliable partner for creating mouthwatering dishes.

FAQs of Soyastick Masala Powder:


Q: What is the shelf life of Soyastick Masala Powder?

A: The shelf life of Soyastick Masala Powder is 12 months when stored in a dry place.

Q: Is this product moisture-free?

A: Yes, Soyastick Masala Powder contains nil moisture, ensuring its freshness and longevity.

Q: What grade is Soyastick Masala Powder?

A: Soyastick Masala Powder is food grade, meeting high-quality standards for safe consumption.

Q: What is the flavor profile of Soyastick Masala Powder?

A: It delivers an original and authentic taste designed to enhance dishes with bold and delicious flavor.

Q: What is the recommended storage method?

A: Soyastick Masala Powder should be stored in a dry place to maintain its quality and effectiveness.

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