Product Description
Dry Garlic Masala Powder is a premium blend crafted for enhancing the flavor of your dishes with the authentic taste of garlic. This powder is made with food-grade ingredients and ensures 100% purity in every batch. Its original taste and brown color make it ideal for culinary applications. With a shelf life of 12 months, the powder remains fresh when stored in a dry place, free from moisture. The absence of moisture guarantees its smooth texture and prevents clumping. Perfect for creating flavorful curries, marinades, dips, and seasoning, this masala powder is a must-have for culinary professionals and home chefs looking for convenience and authentic taste.
FAQs of Dry Garlic Masala Powder:
Q: How long does Dry Garlic Masala Powder remain fresh?
A: The Dry Garlic Masala Powder has a shelf life of 12 months when stored in a dry place.
Q: Can moisture affect the quality of the product?
A: Yes, moisture can compromise its texture and quality. Its recommended to store the powder in a completely dry place.
Q: What is the flavor profile of this product?
A: The Dry Garlic Masala Powder has an original garlic flavor to enhance the taste of dishes authentically.
Q: Is this product safe for food-grade applications?
A: Yes, the Dry Garlic Masala Powder is manufactured as a food-grade product ensuring its safety for consumption.
Q: What is the color of this masala powder?
A: The Dry Garlic Masala Powder comes in a natural brown color.